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| SUNDAY 27 MARCH 2011 |
10.30 – 11.30
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Signature Varietals
Discover wines created from the most iconic and unique varietals these New World wine regions are famous for.
The chair and our five speakers will demonstrate the signature varietals from Argentina, California, Chile, New Zealand and South Africa including Malbec, Zinfandel, Carmenere, Sauvignon Blanc and Pinotage. |
| CHAIR: |
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Luzia Schrampf |
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| SPEAKERS: |
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Richard Amador Meledrez Flores
Diego Callejas
Lorna Evans
Cobus Van Graan |
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| 12.30 – 13.30 |
Food & Wine Pairing
‘The wrong combination of food and wine is similar to the experience of brushing your teeth followed by drinking sparkling wine …’ Are there rules? Which pairings work and which don’t?
Together with our panel, Christina will present food harmonies in the glass and on the platter for different types of Chardonnay originating from all five partner countries. Be prepared for surprises! |
| CHAIR: |
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Christina Fischer |
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| SPEAKERS: |
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Jerry Comfort
Cristian Rodriguez
Peter Macdonald
Bruce Weedon
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| 15.00 – 16.00 |
Sustainability
Discover the mission and motivation, the vision and values of sustainable practices in wine growing. Learn more about the pioneering role of New World countries in creating, developing and implementing a sustainable blueprint to protect our nature and our future.
Our chair will look at the scientific approach of the Forschungs-anstalt Geisenheim and at their international work in progress. Speakers will report on their efforts and experiences in the vineyard and in the winery and share their views on future progress towards a fully sustainable wine industry. |
| CHAIR: |
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Prof. Dr. Christmann |
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| SPEAKERS: |
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Camille Seghesio
Elena Carretero
Gunter Thies
Hein Koegelenberg |
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| 17.00 – 18.00 |
Exclusive International Media Event
‘Lagenweine’ from the New World?
Discover terroir through a selection of single vineyard wines from Argentina, California, Chile, New Zealand and South Africa. |
| CHAIR: |
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Lynne Sherriff MW |
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| SPEAKERS: |
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Gustavo Gonzalez
Jeanette Bruwer |
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| MONDAY 28 MARCH 2011 |
| 9:30-10:30 |
Sustainability
Argentina, California, Chile, New Zealand and South Africa are all focussing on sustainable wine growing programmes. The managers of the generic marketing bodies will share their progress, their codes and their visions for the future. |
| CHAIR: |
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Jürgen Mathäß |
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| SPEAKERS: |
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Linsey Gallagher
Elena Carretero
David Cox
Su Birch |
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| 11:00-12:00 |
Food & Wine Pairing
‘Did you know that food changes your experience of wine?’ asks Christina Fischer, the leading sommelier and author of books on this topic in Germany.
Together with our panel, she will present food harmonies in the glass and on the platter for different types of Cabernet blends originating from all five partner countries. Be prepared for more surprises! |
| CHAIR: |
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Christina Fischer |
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| SPEAKERS: |
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Jerry Comfort
Cristobal Fernandez
Warren Adamson
Francois Malan |
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| 13:00-14:00 |
Signature Varietals
Discover wines created from the most iconic and unique varietals these New World wine regions are famous for.
The chair and our five speakers will demonstrate the signature varietals from Argentina, California, Chile, New Zealand and South Africa including Malbec, Zinfandel, Carmenere, Sauvignon Blanc and Pinotage. |
| CHAIR: |
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Lynne Sherriff MW |
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| SPEAKERS |
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Richard Amador Meledrez Flores
David Prentice
Cathy Wansink
Pierre Wahl |
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| 15:00-16:00 |
Not what you would expect
We’ve shown you what to expect from the New World and now here’s what you might not expect! Regional diversity, exciting new varietal plantings, comparisons with Old World winemaking and some ‘surprises’ are in store in this eccentric and exciting seminar. |
| CHAIR: |
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Alessandro Marchesan |
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| SPEAKERS |
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Mary Colhoun
Christian Sotomayor
Warren Adamson |
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| 16:30 – 18:00 |
Master Class Institute of Masters of
Hosted by Lynne Sheriff MW, Chairman of the Institute, this seminar will include an introduction of the Institute’s global education programme, a tutored tasting of wines, and the opportunity to discuss professional development. Potential MW students are recommended to attend to learn more about the MW programme. |
| CHAIR: |
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Lynne Sherriff MW |
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| TUESDAY 29 MARCH 2011 |
| 9:30-10:30 |
Signature Varietals
Discover wines created from the most iconic and unique varietals these New World wine regions are famous for.
The chair and our five speakers will demonstrate the signature varietals from Argentina, California, Chile, New Zealand and South Africa including Malbec, Zinfandel, Carmenere, Sauvignon Blanc and Chenin Blanc. |
| CHAIR: |
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Romain Audrerie |
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| SPEAKERS: |
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Richard Amador Meledrez Flores
Sebastian De Martino
Bernard Budel
Bruwer Raats |
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| 11:00-12:00 |
Back to the future
In this seminar we look back, taste and appreciate the wines from our past. Showcasing wines from 5 years and older asking the questions around ageing potential, variation of wine styles and winemaking techniques. |
| CHAIR: |
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Cees van Casteren |
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| SPEAKERS: |
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Heather de Savoyen
Paul Brajkovich
Annette Bardenhorst |
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| 13:00-14:00 |
Sustainability
Sustainability – from biodynamics to organics to ecology and corporate social responsibility– sets us apart from the traditional wine-producing regions. How do we approach the issues around sustainability and the constant growing pressure on our natural resources? Speakers will report on their experiences in the winelands and share their views on future progress towards a fully sustainable wine industry. |
| CHAIR: |
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Pancho Campo |
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| SPEAKERS: |
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Camille Seghesio
Cristian Rodriguez
Peter Yealands
Don Tooth |
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| 15:00-16:00 |
International Sommelier Blind Tasting 90 +
These are some of the best we have to offer: Sommeliers are invited to participate in this once in a lifetime blind tasting and see for themselves just how good the New World can be! |
| CHAIR: |
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Annemarie Foidl |
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| SPEAKERS: |
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Sara Fogarty
Maja Berthas |
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